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Few breakfast items spell c-o-m-f-o-r-t like Cinnamon Rolls. They’re sweet, spicy, warm and usually (and best) slathered with homemade icing. On a previous post, I share some photos from the first time I made cinnamon rolls at home, with a link to a recipe for how to make them. Here are truly tantalizing photos of star of the show in the process of becoming an amazing comfort food/breakfast item/snack/shareable delight. Take your pick! Try them out!
Saigon Cinnamon Ciabatta French Toast
Happy baking!
BlueBoots

