Gimme-the-Heat—Easy Red Enchiladas
Culinary Creations and Recipes / Food

Gimme-the-Heat—Easy Red Enchiladas

Directions 2 Chicken Breasts – crock pot with water to cover it for 5-6 hours on low heat Shred chicken breasts, although they should be so tender and easy to pull apart just from being in the crock pot Heat whole wheat tortillas in a skillet with 1 tablespoon of canola oil or less, just … Continue reading

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