We were SO blessed to be invited to attend the sweetest winter wedding of B’s childhood friend, Lisa, and to see her be the happiest that anyone had ever seen her (testified by several guests). Lisa and Mike decided to hold their intimate affair at the College Club of Boston. It is the oldest women’s college club in … Continue reading
Bar Boulud…the best FRESH and HOT, made to order madeleines in Boston. Continue reading
One of the best times to go out to celebrate is during a Noreaster storm: lounge spaces are cozier with the vast amounts of water hurled down (and sideways) outdoors and convenient parking, vacated, likely due to the weather, is quickly available nearby prime destinations. This recent winner of Boston’s Best French Cuisine is becoming a … Continue reading
To continue the line of yummy desserts, and to use up the delicious honey cream cheese frosting that I made for these fancy tea cakes, I thought about how lovely strawberries are in cakes. Natural flavoring from only strawberries– that sounds wonderful, yes please! So, I put a little of this and a little of … Continue reading
Ingredients: 1-3/4 cup whole wheat flour 1/2 cup sugar 2 tsp baking powder 1/4 tsp salt 1 egg 3/4 cup milk 1/4 cup cooking oil 1/3 cup unsweetened, organic applesauce Topping: (adapted from Better Homes and Gardens New Cookbook) 3 tablespoons whole wheat flour 3 tablespoons brown sugar 1/4 tsp ground cinnamon 2 tablespoons of butter, … Continue reading
