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Korean-French fusion at a Michelin-starred NYC restaurant. Read on for details on what we tried, loved, and would go back for.
Stopping at a stop sign is not only safe but rewarding when new momentary reflections surprise you.
…. Chef by day, pouring Chardonnay, chief defender of wet iPhone power cords in the kitchen by night. Not your average cool guy superhero.
I was walking home one Sunday afternoon and spotted this unexpected and unassumingly beautiful plant growing at the intersection of a brick wall and sidewalk: it was a prelude to the onset of autumn. I often seem to slow down in the blogging realm during summer and fall. I’m slightly unapologetic about the summer part, …