The many stages of Peach Crumble 

Peaches reign in the summer as the royal fruit , fragrant, juicy, in season, and ripe with a full spectrum of illustrious choices,  culinary feats to enjoy : peach lemonade, peach sangria, peaches and pork chops, peach smoothies, peaches on cereal, peach salsa, peach vinaigrette, peach salsa with white fish, peach Popsicles, peach Melba, peaches … More The many stages of Peach Crumble 

Autumnal Provençal Root Medley

I’ve now made this fan-favorite of BlueBoots kitchen a few times and it’s a recipe to stick to. It’s a fantastic take on regular breakfast potatoes because it’s so much more, and adds something really special to the brunch food repertoire!  It holds a medley of comforting savory and sweet flavors  and the simple seasonings … More Autumnal Provençal Root Medley

Browned-Butter Chocolate Chip Cookies with Caramelized Walnuts 

I followed this recipe, which I saved once America’s Test Kitchen instagrammed this recipe and said it was the best. But, as per usual, I like to spice things up and make recipes extra good. BlueBoots Tips to make my version: 🍪 use whole wheat all purpose flour. We are all about whole grains here, … More Browned-Butter Chocolate Chip Cookies with Caramelized Walnuts 

Honey Sriracha Chicken with Peppers & Onions

Delicious sweet and spicy tender chicken with fresh pepper flavors! I served it simply over brown rice at a casual lunch among friends and it was quite tasty without being too spicy for the sensitive palates among us. Here’s the scoop: Chop a half an onion into slices, add a teaspoon of canola oil and … More Honey Sriracha Chicken with Peppers & Onions