Tiny Toasts: Pear and Ricotta with Honey or Balsamic Glazes
Culinary Creations and Recipes / Gourmet the BlueBoots Way

Tiny Toasts: Pear and Ricotta with Honey or Balsamic Glazes

Any weekend entertaining coming up for you all? Here’s a super simple suggestion. You can dress them up in a myriad of ways, plate it in a fun way, serve at wedding or bridal showers, or even serve it to little ones – two tiny, pear-loving taste testers who visited last night munched away at these … Continue reading