One of the sweetest parts of summer is sharing moments with others at fun occasions. Summers are all about savoring occasions when there’s a particular lightness in the air. I’ve been exploring matcha as an ingredient and learning more about this green tea that is capturing the interest of food lovers worldwide. In today’s matcha … Continue reading
Golden milk gets its ‘golden’ part of its name from the root, Turmeric. It is similar to ginger, but instead of a bright yellow or cream-colored, fibrous inside it is as orange as a sweet potato. I learned about turmeric as an anti-inflammatory, and anti-bacterial natural remedy and began to add it to my cold … Continue reading
2016 is thus far holding up as a brand, new year of lifestyle change and trying new things. Fueled by an increased desire to be healthy (germs, you don’t own me), and have the energy to do all the activities that bring me happiness and balance, I’ve been making a new effort to pay attention … Continue reading
Today’s adventures circled around errands to pick up dainties to nibble on and gifts for friends, was rounded out by a healthy dose of people-watching and classic French cuisine as well as a romantic end of the evening when we happened upon the Louvre and Arc de Triomphe at night, all lit up and lovely. Continue reading
I’ve wanted to try making this at home probably for at least a year, since I heard from a friend that (whoa) chai tea isn’t exclusively a special kind of tea leaf or blend that is limited to a commercial tea bag. This first try is yummy, and is perfect for a chillier fall day. … Continue reading
